Beef Patty Maker for Large-Diameter Burgers

What this beef patty maker produces

Beef is the main use, but the same unit can form potato patties, cheese patties and other vegetable patties. Thickness is adjustable from 6-15mm, so you can match the patty to your bun and cooking time. Contact parts are usually stainless steel (SS304) product contact parts, and automation is typically semi-automatic to fully automatic, line-integrated.

Linking it to other machines

To build a coated or cooked product line, the former can be joined to a batter machine, a breading machine or an oven cooker. For heavier meat volumes, the beef burger patty maker runs at 100-300kg/h, and the full food processing plants and line range shows other options.

Questions we ask before quoting

• What is your target patty diameter, and do you need more than one mould?
• Is your site power 380V/50Hz three-phase, or do you need 415V or 220V three-phase?
• Which Incoterm and port should we quote to?

Buyers often send us a sample patty weight and size, which helps us set the mould right the first time. Output still varies with machine function and line rate, so we confirm it against your recipe.

Supply to importers, contractors and tenders

We supply single units, bulk orders and tender quantities to importers and contractors in Bangladesh, Brazil, Ecuador and beyond. Each order ships with the commercial invoice, packing list, certificate of origin and bill of lading needed for customs. If your tender needs compliance papers, our certifications and compliance documents page explains what we confirm at enquiry.

For hygiene planning, many meat plants use the Codex Alimentarius food standards as a reference.