
Food Preheating and Killing Enzyme Machine
pasteurization of crushed materials, which is an important link that affects the final product structure, viscosity and color
3. Steam heating, steam inlet installation dispersing disc device to prevent local temperature of the tube is too high, to avoid coking phenomenon;
For tender or institutional supply, share the technical spec and delivery date from your award and we'll confirm certification paperwork and a matching production schedule.
- Product performance characteristics
- 1. This machine is mainly used in the enzyme-protecting color, tissue softening and
- 2. Automatic material reflow design, automatic temperature control, adjustable outlet
- temperature, multi-tube structure;
- 4. Made of all stainless steel, in line with food hygiene standards;
| Category | Food Processing Equipment, Line & Machines |
| Sub-category | Fruit Processing Equipment |
| Automation Level | Semi-automatic to fully automatic, model-dependent * |
| Build Material | Stainless steel food-grade construction * |
| Capacity / Size | Varies by model and production scale * |
| 1-3 | ≥0.6 | 3300x600x1450 |
| 3-5 | ≥0.6 | 4500x800x1450 |
| 8-10 | ≥0.6 | 5500x1000x1450 |
| 13-15 | ≥0.6 | 6500x1200x1450 |
| Availability | In stock / Made to order |
| Export Packaging | Seaworthy export crating available |
| Warranty | As per manufacturer terms — confirm at enquiry |
* Typical value for this type of equipment, not an exact datasheet figure for one specific unit — confirm the precise specification for your order at enquiry.
Compare
How this compares to similar Food Processing Equipment, Line & Machines products
| Model | Automation / Power | Material | Capacity |
|---|---|---|---|
| Food Preheating and Killing Enzyme Machine (this page) | Semi-automatic to fully automatic, model-dependent | Stainless steel food-grade construction | Varies by model and production scale |
| Food Brush Washing Machine | Semi-automatic to fully automatic, model-dependent | Stainless steel food-grade construction | Varies by model and production scale |
| Food Bubbling Washing Machine | Semi-automatic to fully automatic, model-dependent | Stainless steel food-grade construction | Varies by model and production scale |
| Food Cut Half Juicer | Semi-automatic to fully automatic, model-dependent | Stainless steel food-grade construction | Varies by model and production scale |
You may also need
Related products

Food Brush Washing Machine
View details →
Food Bubbling Washing Machine
View details →
Food Cut Half Juicer
View details →
Food Falling Film Vacuum Evaporator
View details →Buyer FAQs
Questions about the Food Preheating and Killing Enzyme Machine
Yes — capacity, power specification and accessories for the Food Preheating and Killing Enzyme Machine can typically be configured to your requirement. Share your target output and destination country when you enquire.
Each export shipment is packed to withstand freight handling and comes with the required shipping documents; an operator manual is included where applicable. Installation support terms are confirmed at order stage.
We currently ship equipment in this range to 67+ countries spanning Africa, Asia, the Middle East and Latin America — tell us your destination when you enquire.
Yes. For tender and bulk institutional orders of the Food Preheating and Killing Enzyme Machine, we quote against the exact technical specification in your tender document and align production and dispatch with your award timeline.
