Guaranteed lowest factory-direct pricingFree help with tender documentation & compliance paperworkOn-time dispatch, built to meet your tender delivery deadlineBulk & government-order capacity, no stock-outsFull export & customs documentation handled for youA dedicated account manager for every tender orderISO/CE-ready certification paperwork for tender submissionRush & emergency orders fast-tracked for urgent tendersGuaranteed lowest factory-direct pricingFree help with tender documentation & compliance paperworkOn-time dispatch, built to meet your tender delivery deadlineBulk & government-order capacity, no stock-outsFull export & customs documentation handled for youA dedicated account manager for every tender orderISO/CE-ready certification paperwork for tender submissionRush & emergency orders fast-tracked for urgent tenders
Food Preheating and Killing Enzyme Machine

Food Preheating and Killing Enzyme Machine

Semi-automatic to fully automatic, model-dependentStainless steel food-grade constructionVaries by model and production scaleFood Processing Equipment, Line & Machines

pasteurization of crushed materials, which is an important link that affects the final product structure, viscosity and color

3. Steam heating, steam inlet installation dispersing disc device to prevent local temperature of the tube is too high, to avoid coking phenomenon;

For tender or institutional supply, share the technical spec and delivery date from your award and we'll confirm certification paperwork and a matching production schedule.

  • Product performance characteristics
  • 1. This machine is mainly used in the enzyme-protecting color, tissue softening and
  • 2. Automatic material reflow design, automatic temperature control, adjustable outlet
  • temperature, multi-tube structure;
  • 4. Made of all stainless steel, in line with food hygiene standards;
CategoryFood Processing Equipment, Line & Machines
Sub-categoryFruit Processing Equipment
Automation LevelSemi-automatic to fully automatic, model-dependent *
Build MaterialStainless steel food-grade construction *
Capacity / SizeVaries by model and production scale *
1-3≥0.6 | 3300x600x1450
3-5≥0.6 | 4500x800x1450
8-10≥0.6 | 5500x1000x1450
13-15≥0.6 | 6500x1200x1450
AvailabilityIn stock / Made to order
Export PackagingSeaworthy export crating available
WarrantyAs per manufacturer terms — confirm at enquiry

* Typical value for this type of equipment, not an exact datasheet figure for one specific unit — confirm the precise specification for your order at enquiry.

Compare

How this compares to similar Food Processing Equipment, Line & Machines products

ModelAutomation / PowerMaterialCapacity
Food Preheating and Killing Enzyme Machine (this page)Semi-automatic to fully automatic, model-dependentStainless steel food-grade constructionVaries by model and production scale
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Food Bubbling Washing MachineSemi-automatic to fully automatic, model-dependentStainless steel food-grade constructionVaries by model and production scale
Food Cut Half JuicerSemi-automatic to fully automatic, model-dependentStainless steel food-grade constructionVaries by model and production scale

Buyer FAQs

Questions about the Food Preheating and Killing Enzyme Machine

Yes — capacity, power specification and accessories for the Food Preheating and Killing Enzyme Machine can typically be configured to your requirement. Share your target output and destination country when you enquire.

Each export shipment is packed to withstand freight handling and comes with the required shipping documents; an operator manual is included where applicable. Installation support terms are confirmed at order stage.

We currently ship equipment in this range to 67+ countries spanning Africa, Asia, the Middle East and Latin America — tell us your destination when you enquire.

Yes. For tender and bulk institutional orders of the Food Preheating and Killing Enzyme Machine, we quote against the exact technical specification in your tender document and align production and dispatch with your award timeline.

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