Food Double Room Vacuum Packaging Machine

What this double room vacuum packaging machine packs

The manufacturer lists a wide range of goods that suit this machine:

• Meat, meat products, seafood and salted items
• Fruit, vegetables, tea, soy products and other farm produce
• Precision parts, electronic products and hardware

One room loads while the other runs, so staff keep working and do not wait for each cycle to end. This helps meat plants and fish packers that seal a lot of bags in each shift.

Typical build and output

Machines of this type usually have a stainless steel (SS304) chamber and use a chamber vacuum draw with heat-seal bar. They run PA/PE vacuum pouch film at typically 4-15 cycles/minute, single or double chamber. Automation can be fully automatic or semi-automatic chamber vacuum, depending on the model you choose.

These figures are typical for this kind of machine, not fixed for this unit. We confirm each one for your order, and the table below lists the rows we quote on.

How we prepare an order

Before we build, we confirm the pouch size, film type and the voltage and frequency at your plant. Buyers packing wet products such as seafood often ask us about drain trays and seal bar length, so we recommend sending a sample bag size with your enquiry.

Food packers who sell to shops or bid on tenders may need to show that they meet hygiene rules. The Codex Alimentarius food standards are a common reference, and we can check which certification and compliance documents are available for this product.

Trade terms and delivery

We build and export factory-direct from China and quote on EXW, FOB, CFR or CIF terms. Orders ship in seaworthy export crating, with the papers listed on our shipping, Incoterms and export documents page. We serve buyers in Bangladesh, Brazil and Ecuador, among many other markets.

To compare a one-lid layout, see our double chamber vacuum packing machine, or view other models in the food processing plants and line category.