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Food Citrus Processing Plant

Food Citrus Processing Plant

Product Code: MACHEQ-F-M10001015

Categories: Processing Plant

Tags: Food Citrus Processing Plant

835

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  • Description
  • Specification

Food Citrus Processing Plant

Customized design is available based on the investment and actual production situations of enterprises, realize real turn-key project for customer. We are committed to developing innovative equipment to improve the entire operating efficiency, decrease downtime period due to maintenance and reduce capital investment greatly.
1.Introduction of Citrus Processing Line

Produces orange extractor and citrus processing equipment for the global market. Our Citrus Extractor is the heart of citrus processing system and we are the industry leader in citrus extraction technology in China.
2.Features of Citrus Processing Line

• * The entire production line can also deal with the same characteristics of the fruit, such as orange, lemon, etc..
• * 3 models of the juice extractor can be choosed.
• * According to the needs of customers can determine whether the need to separate the essential oil system.
• * The final product can ensure the original nutrition and flavor.
• * The advanced enzymatic hydrolysis separation system ensures the product quality and yield.
• * According to the requirements of customers can choose to focus on the import and domestic.
• * Full use of man-machine interface control, the production process is intuitive and easy control and operation, high automation, reduce labor costs.
• * The whole production line includes automatic cleaning system.

raw material

Fresh orange, lemon

Final product

Juice concentrate, juice, mixed juice

Capacity

60 tons/day - 1500 tons/day

Soup rate

45%

Solid content

7~12Brix

Product packaging

Aseptic bag/glass bottle/PET bottle

Yield

Customized according to customer needs