Manufacturer direct — no trading margin
Built to your site voltage and frequency
Export documentation and container loading
Installation, commissioning and operator training

Food Warm Meat Slicing Machine

Product code

MACHEQ-F-M3201009

Features

1. Entrance security design.
2. Discharge by sloping plate or a board, each is the same thickness.
3. Each piece of meat are the same thickness.
4. There are tabletop and upstanding type for choice.

Specification

Tabletop
Power: 1HP, 110/220V, 50/60HZ, 3-phase
Vertical Type
Power: 2HP, 110/220V, 50/60HZ, 3-phase

Every kinds of meat of pork/beef/lamb/chicken, etc cut into shreds, cubes, slices. Applied for chicken shred, squid shred, jellyfish, smoked duck, ham shreds, dried mushroom shreds, mushroom shreds, Taiwanese meatballs, stuffings of glutinous rice wrapped in leaves, pork thick/rou-geng, duck meat thick soup, etc.

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01 Buyer questions

Questions we are asked about the Food Warm Meat Slicing Machine

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Are you a manufacturer or a trading company for Food Warm Meat Slicing Machine?

We manufacture. Buying direct removes the trading margin and means the engineer who quotes the Food Warm Meat Slicing Machine is the one who can change its specification.

Can the Food Warm Meat Slicing Machine be supplied as part of a complete production line?

Yes. It can be ordered as a single machine to fill a gap in an existing plant, or specified as one stage of a complete Meat Processing Machine line running from raw input through to packed finished product.

Lines are quoted against the output you need per hour rather than a machine count, which is what stops one undersized stage capping the whole factory.

Will it run on our local voltage and power supply?

Yes. Motors, control panels and switchgear are built for the voltage and frequency at your site at the order stage, rather than adapted after arrival. Panel labelling and operator manuals can be supplied in the working language of your plant.

What is the price of the Food Warm Meat Slicing Machine?

Price depends on capacity, the level of automation and how much of the line you are ordering, so we quote rather than publish a list price. Send the output you need per hour and the destination port and you will get a specification, a price and a lead time in writing.

Do you handle shipping and export documentation?

Yes. We handle container loading and the export paperwork the shipment needs to clear customs at the destination — packing list, commercial invoice, certificate of origin and any inspection certificates the country requires. We can quote on the incoterms you prefer to work with.

What support is provided after the Food Warm Meat Slicing Machine arrives?

Installation and commissioning are carried out on site, along with operator and maintenance training for your team. Our engineers stay reachable afterwards, so if the line needs adjusting once it is running at full output you are not working it out on your own.

Can you supply the Food Warm Meat Slicing Machine against a government or NGO tender?

Yes, and it is a large part of what we do. We provide technical specifications and compliance documentation in the format the tender asks for, along with the manufacturer authorisation letters most public tenders require from a bidder.

02 Export & supply